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joey12508
Well-known member
Good morning,
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single years Monday / Friday = 8 plus hours warehouse manager , one hour to get ready for night job -manager shift bar / resturant 6 or 7 hours three nights . Normal 60 plus hours a week . We would stock 10 cases beer nightly , driving home I'd stop help stock coolers at three other places = paid in beer LOL Frig always full----I was off every fourth weekend ---party somewhere.Morning gents!
Back to work…